Commercial Kitchen Sinks
Stainless steel commercial sink equipment for restaurants, hotels, canteens, food prep rooms, dishwashing zones, hygiene stations, and back-of-house washing projects.
Commercial Kitchen Sinks
Supplier & Manufacturer
Matrix supplies commercial stainless steel sinks for restaurants, hotels, canteens, food prep rooms, dishwashing zones, hygiene stations, and back-of-house washing projects.
Matrix Factory Overview
Material, Fabrication, Welding, Polishing & Packing
For B2B buyers, a commercial sink order is not only about choosing a bowl size. It also depends on whether the supplier can keep the structure stable, confirm project dimensions, handle welding and polishing details, protect large stainless steel parts during packing, and keep repeat orders consistent.
Commercial Sink Manufacturing
Commercial sink tables, washing sinks, hand wash sinks, and wall-mounted basins for food service and project use.
OEM & Project Size Review
Bowl layout, sink length, backsplash, stand structure, undershelf, faucet holes, and drain positions can be reviewed.
Stainless Steel Fabrication
Cutting, bending, welding, polishing, forming, frame assembly, and surface finishing managed in-house.
Export Packing & Batch Supply
Surface protection, edge protection, carton marks, pallet packing, and batch details prepared for wholesale.
What Are Commercial Kitchen Sinks?
Commercial Kitchen Sinks are stainless steel washing and hygiene sink equipment used in restaurants, hotels, canteens, food prep rooms, dishwashing zones, sanitary rooms, service areas, and back-of-house kitchen projects. Unlike residential kitchen sinks, commercial sinks are selected around working flow, hygiene points, washing tasks, bowl quantity, sink length, backsplash, stand structure, drain position, faucet layout, and project installation needs.
Matrix Commercial Kitchen Sink Range:
- Commercial Sink Tables / Washing Sinks
- Commercial Hand Wash Sinks
- Wall-Mounted Stainless Steel Basins
- Single, Double & Multi-Compartment Sinks
- Custom Commercial Sink Options
Note: Commercial kitchen sinks should be selected by working area and washing task first, not only by sink size.
Commercial Kitchen Sink Series
Matrix commercial sink products are organized by real product type and project use. Each series can be reviewed by bowl layout, structure, backsplash, frame design, faucet hole, drain position, and project size.
Commercial Sink Tables / Washing Sinks
Freestanding stainless steel sink tables for restaurant kitchens, dishwashing zones, food prep rooms, hotels, and canteens.
Commercial Hand Wash Sinks
Compact stainless steel hand wash sinks for restaurants, food service areas, staff washing points, and hygiene stations.
Wall-Mounted Stainless Steel Basins
Space-saving wall-mounted basins for compact washing points, service rooms, food prep areas, and hygiene spaces.
Single, Double & Multi-Compartment Sinks
Layouts for washing, rinsing, soaking, and separated kitchen workflows.
Custom Commercial Sink Options
Custom options with different bowl layouts, backsplash designs, undershelf structures, and project sizes.
How Matrix Produces Commercial Sinks
Commercial stainless steel sinks require more than a standard basin shape. The structure must handle frequent washing, large size, backsplash areas, stand support, drain layout, welding points, and project packing. Matrix reviews each step from material preparation to final packing.
Material Preparation
Stainless steel sheets are selected and prepared according to the required structure, size, and specification.
Cutting & Bending
Sink body, backsplash, side panels, and structural components are cut and bent to confirmed drawings.
Bowl Forming
Bowl depth, corner shape, drain position, and edge structure are checked before welding or assembly.
Welding & Assembly
Welded points are reviewed for strength, appearance, and cleaning safety for sink tables and frames.
Polishing
Edges, corners, welded areas, and visible surfaces are polished to reduce sharp edges.
Accessories Assembly
For sounds pad, the stand, open frame, or undershelf is assembled and checked for stability.
Detail Check
Drain hole position, faucet hole layout, backsplash height, and installation details are verified.
Inspection & Packing
Each sink is checked for size, surface, welding, and packing protection before shipment.
Commercial Sink Tables / Washing Sinks
Commercial Sink Tables are freestanding stainless steel washing stations used in restaurant kitchens, hotel kitchens, canteens, dishwashing areas, food prep rooms, and back-of-house washing zones. They can be supplied with different bowl layouts, sink lengths, backsplash heights, stand structures, open frames, front panels, undershelves, faucet holes, and drain positions.
Best For:
- • Restaurant kitchens
- • Hotel kitchens
- • Canteens
- • Dishwashing zones
- • Food prep rooms
Key Options:
- • Single/Double/Multi bowl
- • With backsplash
- • With undershelf
- • Custom length
- • Faucet/Drain review
Commercial Hand Wash Sinks
Commercial Hand Wash Sinks are compact stainless steel washing points for restaurants, food service areas, staff rooms, sanitary rooms, food prep areas, and hygiene stations. They are different from large washing sinks. The main purpose is to provide a dedicated hand washing point where hygiene, compact size, backsplash design, faucet position, and easy cleaning matter.
Best For:
- • Restaurant hand washing
- • Hygiene stations
- • Sanitary rooms
- • Staff washing areas
- • Food prep rooms
Key Options:
- • Wall hand wash sink
- • With faucet included
- • With backsplash
- • Compact basin size
- • Front drain outlet
Wall-Mounted Stainless Steel Basins
Wall-Mounted Stainless Steel Basins are compact washing basins designed for limited-space washing points, service rooms, sanitary spaces, food prep areas, and commercial hygiene stations. Compared with freestanding sink tables, wall-mounted basins save floor space and are suitable for smaller washing points where a compact stainless steel structure is needed.
Professional Note: Wall-mounted basins should be reviewed together with wall support, installation height, faucet position, drain outlet, and service space.
Best For:
- • Limited-space areas
- • Service rooms
- • Sanitary washing points
- • Wall-hung projects
Key Options:
- • Wall-hung basin
- • Basin with backsplash
- • One-piece drawn basin
- • Different depth options
Single, Double & Multi-Compartment Sinks
Commercial sink layouts are often selected by washing workflow. A single bowl sink may be enough for compact washing tasks, while double bowl and multi-compartment sinks can support separated washing, rinsing, soaking, and food service workflows. This helps buyers choose the right compartment structure for their commercial kitchen project.
1. Single Bowl Sinks
For compact washing areas, small kitchens, food prep rooms, or limited-space projects.
2. Double Bowl Sinks
For separated washing and rinsing workflows in restaurants, canteens, and dishwashing zones.
3. Multi-Compartment Sinks
For larger washing systems, separated cleaning tasks, or project kitchens needing multiple zones.
Plan Commercial Kitchen Sink Installation Before Project Delivery
Commercial kitchen sinks should be reviewed before installation by sink position, workflow, wall clearance, faucet plan, drain route, floor level, support legs, backsplash, and local foodservice requirements.
A commercial kitchen sink is not only a commercial stainless steel sink basin. In a restaurant, foodservice kitchen, prep room, or back-of-house washing area, installation affects workflow, sanitation, drainage, cleaning access, and inspection readiness. Before sample approval or project supply, buyers should confirm the full installation environment, not only the sink size.
Key Installation Points Shown:
What Buyers Should Confirm Before Installation
Sink Position & Workflow
Confirm whether the sink is used for washing, rinsing, sanitizing, food prep, hand washing, mop cleaning, or back-of-house utility tasks. The sink position should support the real kitchen workflow, not only fit the available space.
Space & Wall Clearance
Review wall distance, working aisle, door swing, equipment layout, backsplash height, and cleaning access around the sink. Commercial kitchens need enough space for staff movement, cleaning, and maintenance.
Leg Height & Floor Level
Support legs and adjustable feet help stabilize the sink, but the floor level, final working height, and uneven floor condition should be checked before installation.
Faucet & Water Supply
Confirm faucet type, faucet hole position, hot / cold water supply, sprayer reach, wall clearance, and splash direction. Faucet planning should match the sink compartment layout and working task.
Drain Route & Floor Sink
Review drain outlet, pipe route, floor sink or floor drain location, indirect waste requirement, grease interceptor coordination if needed, and maintenance access before project delivery.
Backsplash & Wall Protection
A backsplash helps protect the wall from splash and cleaning water. Buyers should confirm backsplash height, wall distance, faucet mounting, and sealing requirements.
Custom Commercial Sink Options
Commercial sink projects often require more than a standard size. Matrix can review custom commercial sink options based on project space, washing task, bowl quantity, backsplash design, stand structure, faucet holes, drain positions, and packing requirements.
Customization Capabilities:
- ✓ Custom sink length
- ✓ Custom bowl size
- ✓ Backsplash height
- ✓ Undershelf structure
- ✓ Open frame / Front panel
- ✓ Faucet/Drain positions
- ✓ Project packing
- ✓ OEM label / Carton mark
Commercial Sink Configuration Options
A commercial sink should be reviewed by structure, not only by product name. Matrix can help buyers check the details that affect installation, washing workflow, durability, and project supply.
1. Backsplash Options
Rear backsplash helps protect walls in wet washing areas and can be reviewed based on project needs.
2. Undershelf Options
Undershelf structures can support storage below the sink table when the project requires it.
3. Open Frame / Front Panel
Open frame allows easier cleaning, while front panels provide a cleaner appearance for selected projects.
4. Faucet Hole Options
Position should be reviewed based on faucet type, backsplash, bowl location, and washing workflow.
5. Drain Position Options
Drain position affects plumbing layout, cleaning workflow, and under-sink clearance.
6. Custom Size Options
Sink length, bowl size, and stand height can be reviewed specifically for project orders.
Structure Details That Matter in Commercial Sink Orders
Commercial stainless steel sinks are used in high-frequency washing environments. Small structure details can affect installation, cleaning, stability, and long-term use.
1. Backsplash Strength
Height, bending angle, edge finishing, and packing protection must be carefully checked.
2. Bowl Depth & Corners
Depth should match tasks; corners must be easy to clean and inspect.
3. Welding & Polishing
Welded areas reviewed for structural strength, appearance, and cleaning safety.
4. Stand & Frame Stability
Freestanding tables checked for stand structure, support points, and working height.
5. Drain Position
Must match the exact plumbing layout and washing workflow of the site.
6. Edge Finishing
Edges finished properly to reduce sharp points and improve handling safety.
What You Should Confirm Before Ordering
Confirm both product structure and project supply details to avoid installation issues, wrong layouts, packing damage, and inconsistent repeat orders.
Engineered for Every Commercial Environment
Precision-crafted stainless steel solutions designed to meet the rigorous hygiene and durability demands of professional facilities.
Restaurants
High-efficiency setups for back-of-house washing, dedicated food prep rooms, and critical hygiene points in fast-paced culinary settings.
Hotels & Hospitality
Premium kitchen washing areas, staff service rooms, and expansive catering zones designed for high-volume banquets and room service.
Institutional Canteens
Heavy-duty sink tables engineered for continuous use in schools, factories, hospitals, and large-scale institutional food service.
Food Prep Rooms
Compact washing sinks and specialized basins designed to streamline workflow and prevent cross-contamination in preparation zones.
Dishwashing Areas
Multi-compartment sinks tailored for rigorous washing, rinsing, and sanitizing, ensuring fully separated and compliant workflows.
Sanitary Rooms
Space-saving wall-mounted basins and touchless hand wash sinks strategically placed for optimal staff hygiene compliance.
How to Choose the Right Commercial Kitchen Sink
Confirm the Washing Task
Confirm whether the sink is used for hand washing, dishwashing, food preparation, rinsing, soaking, cleaning tools, or back-of-house washing.
Choose the Product Type
Choose sink table, hand wash sink, wall-mounted basin, compartment sink layout, or custom option.
Confirm Bowl Layout
Review whether single bowl, double bowl, or multi-compartment layout fits the washing workflow.
Review Structure Details
Check backsplash, stand, undershelf, front panel, faucet hole, drain position, and project dimensions.
Confirm Installation
Confirm installation space, wall support, drain outlet, faucet position, and under-sink clearance.
Packing & Project Supply
For projects, carton marking, pallet packing, surface protection, and delivery plan should be reviewed.
QC Points Before Shipment
Commercial sink orders should be checked for size, structure, surface, welding, drain position, frame stability, and packing protection before shipment.
- Overall size check
- Bowl size & depth check
- Backsplash height check
- Faucet/Drain hole check
- Welding & polishing check
- Frame/stand stability check
- Surface scratch check
- Carton & pallet packing check
Packaging for Commercial Sink Projects
Commercial stainless steel sinks are often large, heavy, and project-based, so packaging should protect the bowl, edges, backsplash, stand, faucet hole area, drain area, and visible stainless steel surfaces.
Professional Note: For commercial projects, packing is part of the supply plan. Poor packing can damage visible edges, bend backsplash areas, or create installation issues before reaching the site.
Commercial Kitchen Sink FAQ
What are commercial kitchen sinks?
What types of commercial kitchen sinks does Matrix supply?
Are commercial sink tables different from residential kitchen sinks?
What is a commercial hand wash sink used for?
Can Matrix customize commercial stainless steel sinks?
Do commercial sinks need backsplash?
Can commercial sinks be supplied with undershelf?
What should buyers confirm before ordering commercial kitchen sinks?
Need Commercial Kitchen Sinks for Your Project or Market?
Tell us your project type, sink size, bowl layout, backsplash requirement, stand structure, faucet hole, drain position, packing requirement, and order quantity. Matrix can help review suitable commercial sink tables, hand wash sinks, wall-mounted basins, or custom commercial sink options for your market.
tenly@matrixsink.com
+18520999956
Jianye Road, Nantou town, Zhongshan, Guangdong, China